All-In Italian Pasta Salad
- 3 cups rotini pasta, cooked, cooled
- 4 tomatoes, chopped
- 1 cup KRAFT Shredded Low-Moisture Whole Milk Mozzarella Cheese
- 6 slices OSCAR MAYER Hard Salami, chopped
- 10 slices OSCAR MAYER Pepperoni, sliced
- 1/2 cup drained marinated artichoke hearts, chopped
- 1/2 cup sliced fresh basil
- 1/3 cup KRAFT Grated Parmesan Cheese
- 1/4 cup sliced black olives
- 1/2 cup KRAFT Balsamic Vinaigrette Dressing
- Combine ingredients.
- Refrigerate 1 hour.
rotini pasta, tomatoes, mozzarella cheese, salami, pepperoni, fresh basil, parmesan cheese, black olives
Taken from www.kraftrecipes.com/recipes/all-in-italian-pasta-salad-178437.aspx (may not work)