Grandma's Cake Brownies

• 2 cups flour
• 1 tablespoon cocoa
• 12 cup butter
• 12 cup Crisco
• 12 cup sour cream
• 1 teaspoon vanilla
• 2 cups sugar
• 12 teaspoon salt
• 1 cup water
• 2 eggs, beaten
• 1 teaspoon baking soda
• 14 cup butter
• 2 -3 tablespoons milk
• 4 tablespoons cocoa
• 1 teaspoon vanilla
• 1 34 cups confectioners' sugar

1. Brownies:.
2. Preheat oven to 400F.
3. Mix flour, sugar, cocoa, salt.
4. Bring oleo, water, and Crisco to a boil.
5. Combine hot ingredients with flour mixture.
6. Add eggs, sour cream, baking soda, vanilla.
7. Pour into 15x10-inch pan.
8. Bake in 400F oven for about 20 minutes.
9. Frosting:.
10. Once brownies are mostly cooled, boil oleo, milk, and cocoa.
11. Add powdered sugar and vanilla.
12. Beat in with a whisk.
13. Spread carefully over brownies.

flour, cocoa, butter, crisco, sour cream, vanilla, sugar, salt, water, eggs, baking soda, butter, milk, cocoa, vanilla, sugar

Taken from www.food.com/recipe/grandmas-cake-brownies-180741 (may not work)