Black Beans And Yellow Rice Recipe
- 5 ounce Saffron rice mix
- 15 ounce Black beans, canned
- 3 Tbsp. Lime juice
- 1 tsp Chili pwdr
- 1/2 tsp Cumin
- 2 Tbsp. Fresh cilantro, minced Lowfat sour cream Green onions, sliced Cilantro
- Keep hot.
- Drain beans, reserving 2 Tablespoons liquid.
- Combine beans, reserved liquid, lime jui chili pwdr, and cumin in a saucepan.
- Cook over medium heat till thorough heated; stir in 1 Tablespoons cilantro.
- Serve beans over rice; sprinkle with remainin cilantro.
- Garnish with lowfat sour cream, green onions and cilantro, if you like.
saffron rice, black beans, lime juice, cumin, fresh cilantro
Taken from cookeatshare.com/recipes/black-beans-and-yellow-rice-85624 (may not work)