BLT with GREY POUPON Bistro Sauce

  1. For each serving: Spread 1-1/2 tsp.
  2. of the sauce onto each of 2 of the toast slices.
  3. Top 1 of the toast slices with 1 lettuce leaf, 3 bacon slices and 2 tomato slices.
  4. Repeat layers of lettuce, bacon and tomatoes.
  5. Cover with third lettuce leaf and remaining toast slice.
  6. Insert frilled wooden toothpicks into sandwich to secure.
  7. Cut in half to serve.

poupon, white bread, bacon, tomatoes

Taken from www.kraftrecipes.com/recipes/blt-grey-poupon-bistro-sauce-104882.aspx (may not work)

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