Grilled Cajun Shrimp

• 20 medium shrimp peeled, deveined
• 1 each oranges
• 2 each limes
• 1 each lemon
• 13 cup dijon mustard
• 1 teaspoon red hot pepper sauce
• 1 teaspoon garlic chopped
• 1 teaspoon worcestershire sauce
• 3 tablespoons jerk seasoning
• 1/4 cup paprika
• 1/2 teaspoon black pepper
• 1/2 teaspoon cayenne pepper
• 1 teaspoon apple cider vinegar
• 1/4 cup olive oil

1. Make the Cajun coating mix by combining the above ingredients.
2. Mix well in a bowl.
3. Preheat grill.
4. Dip shrimp into the Cajun mix to coat evenly.
5. Place on hot grill and blacken each side (5 to 8 minutes= TOTAL grilling time).
6. Enjoy hot or cold with lemon.

shrimp, oranges, limes, lemon, mustard, red hot pepper sauce, garlic, worcestershire sauce, jerk seasoning, paprika, black pepper, cayenne pepper, apple cider vinegar, olive oil

Taken from recipeland.com/recipe/v/grilled-cajun-shrimp-43003 (may not work)