Simple Pumpkin Cake

• 1 (21 ounce) can pumpkin puree
• 3 teaspoons pumpkin pie spice
• 4 eggs, slightly beaten
• 1 (385 ml) can evaporated milk
• 14 teaspoon salt
• 1 12 cups sugar
• 12 cup margarine, melted
• 1 yellow cake mix

1. Mix first six ingredients together.
2. Pour into greased 9 x 12 pan.
3. Mix margarine with dry cake mix.
4. Crumble over pumpkin mixture.
5. Bake at 350F for 45 minutes.

pumpkin puree, pumpkin pie spice, eggs, milk, salt, sugar, margarine, yellow cake

Taken from www.food.com/recipe/simple-pumpkin-cake-363457 (may not work)