Maple Salmon with Mushroom rice

• 2 tbsp maple syrup
• 2 tbsp soy sauce
• 2 salmon fillets
• 1 cup chicken broth
• 1/2 cup sliced mushrooms
• 1/8 tsp pepper
• 1 tbsp garlic powder
• 1 rice or couscous

1. Line baking pan with foil and coat with cooking spray
2. In small bowl, combine syrup, soy sauce, and garlic.
3. Place fillets skin down in pan
4. Brush half of mixture over salmon.
5. Broil 6 in from heat for 7 min.
6. Brush remaining mixture over salmon
7. Broil 6-8 min until fish flakes easy with fork.
8. Meanwhile in saucepan, bring broth, mushrooms, and pepper to boil.
9. Reduce heat.
10. Cover and simmer 5-6 min or until mushrooms are tender.
11. Stir in rice.

maple syrup, soy sauce, salmon, chicken broth, mushrooms, pepper, garlic, rice

Taken from cookpad.com/us/recipes/360997-maple-salmon-with-mushroom-rice (may not work)