Tofu Vegetable Stir Fry

• 1 pkg. (14 oz.) extra firm tofu
• 3 Tbsp. A.1. Original Sauce
• 2 Tbsp. olive oil or vegetable oil
• 3 cups broccoli florets
• 2 cups red pepper strips
• 1/3 cup green onion
• 2 cups sugar snap peas
• 1 Tbsp. soy sauce
• t tsp. lemon juice Safeway 4 ct For $5.00 thru 02/09

1. Slice tofu into cubes, let marinate in A1 sauce while cutting vegetables.
2. Fry tofu in 1 tbsp oil for 6-8 minutes and then set aside.
3. Fry vegetables in 1 tbsp oil for 6 minutes.
4. Add tofu back in to vegetables, also add soy sauce and lemon juice and fry until all is mixed and heated through, another 1-2 minutes.

original sauce, olive oil, broccoli florets, red pepper, green onion, sugar snap peas, soy sauce, lemon juice

Taken from www.kraftrecipes.com/recipes/tofu-vegetable-stir-fry-167582.aspx (may not work)