Mike's Creamy Garden Dip Or Spread

• 1 box 8 oz Philadelphia Cream Cheese room temp
• 1/4 cup Sour Cream
• 2 tbsp Fresh Parsley chopped
• 1 1/2 tbsp Fresh Dill chopped
• 1 tbsp Fresh Celery Leaves chopped
• 1 tbsp Fresh Chives chopped
• 1 tbsp Fresh Cilantro chopped
• 1/3 tsp Fresh Garlic extra fine chop
• 1 pinch White Pepper

1. Gently heat cream cheese if needed or, have it ready at room temp.
2. Chop all of your herbs and mix well with cream cheese and sour cream.
3. Refrigerate until chilled.
4. Serve with any chilled vegetables you'd like.
5. Enjoy!

cream cheese, sour cream, parsley chopped, celery, cilantro, garlic, white pepper

Taken from cookpad.com/us/recipes/343666-mikes-creamy-garden-dip-or-spread (may not work)