Coffee and Spice Rub

• 1 tablespoon espresso beans
• 2 teaspoons chili flakes
• 2 teaspoons coriander seeds
• 2 teaspoons cumin seeds

1. Heat a heavy based frying pan or skillet and add the espresso beans.
2. Toast it for about 10-15 seconds before adding the rest of the ingredients.
3. Shake everything together and leave to toast for approximately 1 minute, until the mixture begins to release a strong aroma.
4. Pour into a blender and grind to a coarse powder.

espresso beans, chili flakes, coriander seeds, cumin seeds

Taken from www.food.com/recipe/coffee-and-spice-rub-308057 (may not work)