Cauliflower with Lemon

• 1 lb cauliflower floret
• 14 cup lemon juice

1. Place cauliflower in a steamer basket over boiling water.
2. Cover saucepan and steam 7-8 minutes or until cauliflower is tender.
3. Transfer cauliflower to a serving dish.
4. Add lemon juice and season with salt and pepper to taste.
5. Toss gently before serving.

cauliflower floret, lemon juice

Taken from www.food.com/recipe/cauliflower-with-lemon-2515 (may not work)