Italian Green Beans Recipe

• 1 lb Fresh Green Beans
• 3 Cloves Garlic
• 2 Tbsp Olive Oil
• 2 Tbsp Water
• Sea Salt
• Pepper

1. Soak Fresh Green Beans in cold water for 15-30 minutes.
2. In a large sauce pan, heat olive oil over medium flame.
3. Add finely chopped garlic while oil is still heating.
4. Saute for about 1 minute - don't over cook or burn garlic.
5. Add drained green beans and pan fry for 3-5 minutes.
6. Add water and continue to cook, uncovered, for another 3 minutes.
7. Add sea salt and pepper to taste.

green beans, garlic, olive oil, water, salt, pepper

Taken from cookeatshare.com/recipes/italian-green-beans-309 (may not work)