Mandarin Orange Chicken Shish Kabobs

• 1/4 cups BBQ Sauce (I Used Trader Joe's, But Your Favorite Will Work)
• 1/4 cups Freshly Squeezed Mandarin Orange Juice
• 1 pound Chicken, Skinless, Boneless, Cut Into Chunks
• 1 whole Sweet Bell Pepper, Seeded, Cut Into Chunks
• 1 whole Onion, Peeled, Cut Into Chunks
• 2 whole Mandarin Oranges, Peeled, Cut Into Segments

1. In a small bowl, add barbecue sauce and mandarin orange juice, mix together; set aside.
2. Preheat grill over medium heat.
3. Skew together chicken, vegetables and Mandarin orange, rotating between vegetables, oranges and chicken.
4. Do the same until no more chicken or vegetables remain.
5. Place skewers on grill, and brush with barbecue sauce.
6. Cook chicken for about 5 minutes and brush with more barbecue sauce.
7. Cook until chicken is no longer pink.
8. Serve with rice or a nice salad.
9. Recipe from Sunkist.

bbq sauce, freshly squeezed mandarin, chicken, sweet bell pepper, onion, oranges

Taken from tastykitchen.com/recipes/main-courses/mandarin-orange-chicken-shish-kabobs/ (may not work)