Georgio's Inspired Tuna Salad
- 3 (6 ounce) cans tuna, drained
- 3 tablespoons onions, minced
- 1 tablespoon basil (dry)
- 1 tablespoon oregano (dry)
- 3 tablespoons Italian dressing (any brand)
- 12 teaspoon kosher salt
- 14 teaspoon sugar
- 14-13 cup prepared mayonnaise
- 18 teaspoon fresh pepper
- Combine all ingredients in a bowl.
- Blend well until mixture is uniform.
- Refridgerate for at least 30 minutes before serving.
tuna, onions, basil, oregano, italian dressing, kosher salt, sugar, mayonnaise, fresh pepper
Taken from www.food.com/recipe/georgios-inspired-tuna-salad-120679 (may not work)