Kiwi With Ricotta Cream

• 14 cup sugar
• 2 tablespoons sugar
• 14 cup lime juice
• 8 kiwi, peeled and cut in 1/2 inch cubes
• 12 teaspoon grated lime zest
• 12 cup ricotta cheese
• 2 tablespoons sour cream

1. In a medium bowl, combine 1/4 cup of the sugar and the lime juice.
2. Add the kiwi, tossing to combine.
3. Cover and refrigerate until serving time.
4. In a small bowl, combine the lime zest, ricotta, sour cream, and the remaining 2 tablespoons of sugar.
5. Serve the kiwi, with its syrup, topped with the ricotta cream.

sugar, sugar, lime juice, kiwi, lime zest, ricotta cheese, sour cream

Taken from www.food.com/recipe/kiwi-with-ricotta-cream-440591 (may not work)