Avocado Citrus Salad

• 3 tablespoons cider vinegar
• 2 tablespoons vegetable oil
• 1 tablespoon sugar
• 14 teaspoon salt
• 8 cups torn salad greens
• 2 oranges, peeled and sectioned
• 1 large grapefruit, peeled and sectioned
• 1 pear, peeled and thinly sliced
• 2 ripe avocados, peeled and sliced
• 1 cup green seedless grape
• 2 tablespoons chopped walnuts, toasted (optional)

1. Whisk together first 4 ingredients.
2. Place greens in a large bowl.
3. Add orange sectins and next 4 ingredients.
4. Drizzle with dressing, tossing gently to coat.
5. Sprinkle with walnuts, if desired.
6. Serve immediately.

cider vinegar, vegetable oil, sugar, salt, torn salad greens, oranges, pear, avocados, grape, walnuts

Taken from www.food.com/recipe/avocado-citrus-salad-34264 (may not work)