Nectar Of The Gods

• 1/2 oz peach schnapps
• 1/2 oz rum
• 1/2 oz vodka
• 1/2 oz triple sec
• 1 pineapple juice
• 1 grenadine

1. Shake all ingredients except pineapple juice and grenadine.
2. Strain and pour into a cocktail glass.
3. Pour in pineapple juice, making sure to leave room for grenadine.
4. Mix well.
5. Layer grenadine on top.
6. Enjoy!

rum, vodka, triple sec, pineapple juice, grenadine

Taken from cookpad.com/us/recipes/337090-nectar-of-the-gods (may not work)