Turkey Casserole

• 4 cups leftover prepared stuffing, divided
• 1 lb leftover cooked turkey, coarsely chopped
• 34 cup mayonnaise
• 14 cup whole berry cranberry sauce
• 2 cups leftover mashed potatoes
• 1 12 cups shredded mozzarella cheese

1. Preheat oven to 375 degrees.
2. Spray 8 inch baking dish with cooking spray.
3. Spoon in 2 cups stuffing, and top with turkey.
4. Combine 1/4 cup mayo with the cranberry sauce, spread evenly over turkey.
5. Combine remaining mayo, potatoes, and cheese in a large bowl, and spread on turkey, and top with remaining stuffing.
6. Bake 40 minutes or until heated through.
7. Let stand 10 minutes before serving.

leftover prepared stuffing, turkey, mayonnaise, cranberry sauce, leftover mashed potatoes, mozzarella cheese

Taken from www.food.com/recipe/turkey-casserole-490459 (may not work)