No-Bake Chocolate Peanut Butter Bars

• 2 cups peanut butter, divided
• 3/4 cup butter, softened
• 2 cups powdered sugar
• 3 cups graham cracker crumbs
• 1 (12 ounce) package NESTLE(R) TOLL HOUSE(R) Semi-Sweet Chocolate Mini Morsels, divided

1. Grease 13 x 9-inch baking pan.
2. Beat 1 1/4 cups peanut butter and butter in large mixer bowl until creamy. Gradually beat in 1 cup powdered sugar. With hands or wooden spoon, work in remaining powdered sugar, graham cracker crumbs and 1/2 cup morsels. Press evenly into prepared baking pan. Smooth top with spatula.
3. Melt remaining peanut butter and remaining morsels in medium, heavy-duty saucepan over lowest possible heat, stirring constantly, until smooth. Spread over graham cracker crust in pan. Refrigerate for at least 1 hour or until chocolate is firm; cut into bars. Store in refrigerator.

peanut butter, butter, powdered sugar, graham cracker crumbs, morsels

Taken from www.allrecipes.com/recipe/174882/no-bake-chocolate-peanut-butter-bars/ (may not work)