Bulgogi (Sweet Meat)

• 1 teaspoon onion powder
• 12 teaspoon fresh garlic, crushed
• 1 teaspoon garlic powder
• 1 teaspoon ground ginger
• 14 teaspoon season salt
• 1 teaspoon black pepper
• 2 teaspoons sesame oil
• 13 cup soy sauce
• 12 cup water
• 2 tablespoons olive oil
• 3 tablespoons rice wine
• 6 tablespoons rice vinegar
• 23 cup sugar
• 2 cups red onions
• 1 lb steak, thinly sliced

1. Mix wet and dry ingredients together until well blended.
2. Except steak.
3. Marinate meat in mix for 30 minutes up to overnight.
4. Boil on medium heat with mix until cooked.
5. Serve with rice.

onion powder, fresh garlic, garlic, ground ginger, season salt, black pepper, sesame oil, soy sauce, water, olive oil, rice wine, rice vinegar, sugar, red onions, steak

Taken from www.food.com/recipe/bulgogi-sweet-meat-191111 (may not work)