Vegemite Ham and Salad Pita Pockets

• 1 small white or wholemea pita bread, halved
• 1 teaspoon VEGEMITE
• 20g PHILADELPHIA Light Spreadable Cream Cheese
• 30g sliced ham
• lettuce leaves
• sliced tomato
• sliced cucumber

1. OPEN out the pita bread carefully and spread inside each half with the Vegemite and Philly.
2. Top the Philly with the ham, lettuce, tomato and cucumber.
3. Wrap each half in plastic to retain freshness.

white, vegemite, philadelphia, ham, lettuce leaves, tomato, cucumber

Taken from www.kraftrecipes.com/recipes/vegemite-ham-salad-pita-pockets-112391.aspx (may not work)