Orange Apple Cider

• 1 gallon apple cider
• 3 cinnamon sticks
• peel of one orange
• 14 teaspoon nutmeg
• garnish mugs with orange slices and cinnamon stick

1. Place all ingredients except garnish in a slow cooker.
2. Heat, covered, on HIGH for 1 hour or until hot.
3. Reduce heat to low and keep warm until ready to serve.
4. Remove orange peel before serving.
5. Garnish each serving with an orange slice and cinnamon stick.

apple cider, cinnamon sticks, orange, nutmeg, mugs

Taken from www.food.com/recipe/orange-apple-cider-266141 (may not work)