Skinny avacado tuna salad

• 1 can tuna, drained
• 1 avocado
• 1/2 celery stick, chopped
• 1 tbsp chopped almonds
• 3 tbsp relish
• 1 salt and pepper to taste

1. Halve avocado and place in bowl with rest of the ingredients.
2. Smash all ingredients together and your done.
3. Serve on bread or, cut out the carbs and serve inside the left over avocado shells!

tuna, avocado, celery, almonds, relish, salt

Taken from cookpad.com/us/recipes/362278-skinny-avacado-tuna-salad (may not work)