Chocolate chip Cookies ( made with splenda)

• 2 cup all-purpose flour
• 1 tsp baking powder
• 1 tsp baking soda
• 1/4 tsp salt
• 1 cup melted butter
• 1 cup splenda Brown sugar blend
• 2 large eggs
• 1 tbsp vanilla extract
• 2 cup semi sweet chocolate chip

1. Preheat oven to 375 degrees .
2. Line a cookie sheet with parchment paper.
3. Combine flour, b. Powder, b.
4. Soda, & salt.
5. Set aside.
6. Mix butter & splenda Brown sugar blend in a large bowl.
7. ( I used a mixer) Stir in eggs one at a time.
8. Add vanilla.
9. Stir in flour mixture.
10. Fold in chocolate chips.
11. Drop bt rounded Tbsp.
12. ( I used a #40 scoop).bake 11-13 minutes.
13. Allow cookies to cool for 2 minutes.
14. Before moving to wire rack to cool completely.

flour, baking powder, baking soda, salt, butter, splenda brown sugar, eggs, vanilla, semi sweet chocolate chip

Taken from cookpad.com/us/recipes/363105-chocolate-chip-cookies-made-with-splenda (may not work)