Nutty Cheese Brulee

• 2 oz. brie cheese
• 2-3/4 oz. Camembert cheese, rind removed
• 1 tbsp. pecan
• walnut pieces
• 2 tsp. strawberry ice cream topping

1. Place the Brie or Camembert cheese in the center of a nonmetal plate or small shallow baking dish.
2. Spoon the ice cream topping over the cheese.
3. Sprinkle with pecans or walnuts.
4. Micro-cook, uncovered, on 100% power for approximately 15 seconds or until cheese begins to melt and lose its shape.
5. Serve immediately with flat bread, unsalted crackers, or apple and pear slices.

brie cheese, camembert cheese, pecan, walnut pieces, strawberry ice cream topping

Taken from www.foodgeeks.com/recipes/3985 (may not work)