Arkansas Goulash Recipe

• 1 lb Grnd beef
• 1 pkt (8-oz) spaghetti
• 1 can Tomato soup
• 1 lb Cheese
• 1 med Green pepper
• 1 med Onion
• 1 1/2 tsp Salt
• 1 tsp Pepper

1. Brown grnd beef.
2. Chop onion and green pepper.
3. Mix onion and pepper with beef.
4. Cook until onion and pepper are soft.
5. Cook and drain spaghetti.
6. Combine with beef mix.
7. Add in tomato soup and one can water or possibly lowfat milk.
8. Cube cheese.
9. Add in salt and pepper; mix well.
10. Bake at 350 40 min.

beef, tomato soup, cheese, green pepper, onion, salt, pepper

Taken from cookeatshare.com/recipes/arkansas-goulash-69386 (may not work)