Pink Parfait Punch Recipe

• 1 can (6 ounce.) frzn lemonade
• 1 can (6 ounce.) can frzn limeade
• 1 can (46 ounce.) pineapple juice
• 1 quart. ginger ale
• 2 1/2 gal. packaged vanilla ice cream
• 1/2 gal. strawberry ice cream

1. Dilute frzn juices according to directions on can.
2. Mix juices together in punch bowl.
3. About 10 min before serving, combine in a large bowl a half gallon of the vanilla ice cream and all of the strawberry ice cream, that have been partially softened.

lemonade, limeade, pineapple juice, ginger ale, vanilla ice cream, strawberry ice cream

Taken from cookeatshare.com/recipes/pink-parfait-punch-27241 (may not work)