Middle Eastern Chicken Marinade/Rub

• 5 chicken breasts, halved
• 3 garlic cloves, minced (or 1 teaspoon granulated garlic)
• 12 teaspoon salt
• 12 cup fresh lemon juice
• 2 tablespoons olive oil
• 2 teaspoons cinnamon
• 1 teaspoon hungarian hot paprika
• 12 teaspoon black pepper
• 18 teaspoon cayenne

1. Mix all ingrediants together, or blend with a food processor.
2. Pour mixture into freezer bag and add meat.
3. Marinade for 3 hours.
4. Cook on grill or bake at 350F for 45 minutes.

chicken breasts, garlic, salt, lemon juice, olive oil, cinnamon, hungarian hot paprika, black pepper, cayenne

Taken from www.food.com/recipe/middle-eastern-chicken-marinade-rub-410244 (may not work)