Fudge Brownie Cookies

• 8 ounces unsalted butter
• 4 ounces unsweetened chocolate, chopped,
• 1 1/2 cups semi sweet chocolate
• 1 1/2 cups all purpose flour
• 1/2 teaspoon baking powder
• 1/2 teaspoon salt
• 4 large eggs
• 1 1/2 cups granulated sugar
• 1 teaspoon vanillaextract
• 3/4 cup white chocolate chips

1. Combine flour, baking powder and saltvin a bowl , whisk to blend, set aside
2. Melt unsweetened chocolate, butter and chocolate chips either in the microwave or on low in a saucepan until smooth.
3. Cool until room temperature
4. Beat in eggs, sugar and vanilla until well blended
5. Stir in flour mixture just until blened
6. Add chocolate mixture and beat in until well combined
7. Add whitechocolate chips and fold in
8. Drop by heaping tablespoon onto parchment covered cookie sheets.
9. Add sprinklescto tops.
10. Bake in a preheated 350 oven for 8 to 1o minutes
11. Bake until just done, they should be just set, don't overcook or they will be dry not moist and fudgy.
12. Cool in pan 5 minutes then remove to a rack to cool completely.

butter, chocolate, semi sweet chocolate, flour, baking powder, salt, eggs, sugar, vanillaextract, white chocolate chips

Taken from cookpad.com/us/recipes/475079-fudge-brownie-cookies (may not work)