Maria's Mom's Yummy Chili

• 4 onions, diced
• 4 garlic cloves, minced
• 1 tablespoon olive oil
• 2 lbs ground beef
• 2 lbs stewing beef, cut into small chunks
• 4 (10 ounce) cans tomato soup
• 1 (8 ounce) can tomato sauce
• 2 (14 1/2 ounce) cans diced tomatoes
• 5 tablespoons chili powder
• 1 teaspoon crushed red pepper flakes
• 1 teaspoon pepper
• 3 (15 ounce) cans red kidney beans, drained & rinsed (I prefer light kidney beans)

1. Saute onion & garlic in olive oil until onions are soft.
2. Add ground beef & brown, breaking into small pieces.
3. Add stewing beef pieces & brown.
4. Add tomato soup, tomato sauce, diced tomatoes, chili powder, crushed red pepper & pepper then simmer for 1/2 hour.
5. Add rinsed & drained kidney beans, simmer for 2 hours - stirring frequently.
6. Serving suggestion: serve over macaroni noodles and top with grated cheddar cheese.

onions, garlic, olive oil, ground beef, stewing beef, tomato soup, tomato sauce, tomatoes, chili powder, red pepper, pepper, red kidney beans

Taken from www.food.com/recipe/marias-moms-yummy-chili-188890 (may not work)