Easy Apple Dumplings Recipe

• 1/2 stick butter
• 3/4 c. sugar
• 1 c. water
• 1 can of 10 buttermilk biscuits
• Sliced tart apples

1. Put first 3 ingredients in 9"x13" pan.
2. Put in 325 degree oven while preparing dumplings.
3. Roll each biscuit to about size of a saucer.
4. Hold in palm of hand.
5. Fill with sliced apples.
6. Healthy pinch together.
7. Set in warm liquid.
8. Dot with b utter.
9. Sprinkle with 1/2 c. sugar and cinnamon.
10. Bake till done.
11. Approximately 1 hour at 325 degrees.
12. Can add in more water if necessary.
13. Serves 10.

butter, sugar, water, buttermilk, tart apples

Taken from cookeatshare.com/recipes/easy-apple-dumplings-9040 (may not work)