Black Walnut Loaf

• 1 egg
• 1 cup sugar
• 1 cup milk
• 2 cups flour
• 12 teaspoon salt
• 2 teaspoons baking powder
• 1 cup chopped black walnut
• 12 cup confectioners' sugar
• 1 -2 tablespoon milk or 1 -2 tablespoon cream
• 1 dash salt
• 14 teaspoon vanilla extract

1. Beat eggs and sugar.
2. Add milk and blend well.
3. Sift flour with salt and baking powder and add inches When blended, stir in nuts.
4. Pour into greased loaf pan.
5. Bake in a preheated 350F oven for 1 hour.
6. Cool in pan 10 minutes, then turn out onto a rack to cool completely.
7. Meanwhile, whisk confectioner's sugar with milk, salt and vanilla until smooth.
8. Pour over cooled loaf.

egg, sugar, milk, flour, salt, baking powder, black walnut, sugar, milk, salt, vanilla

Taken from www.food.com/recipe/black-walnut-loaf-332142 (may not work)