Easy Chickpea Salad
- 1 (15 ounce) can chickpeas, rinsed well
- 3 -4 tablespoons vegan mayonnaise
- 2 teaspoons fresh lemon juice
- 1 teaspoon mustard
- 12 teaspoon paprika (sweet, hot, or smoked)
- 12 small red onion, finely chopped
- 1 tablespoon nutritional yeast
- 12 teaspoon salt
- fresh black pepper (to taste)
- Mash all the ingredients to form a chunky spread.
- Refrigerate or serve immediately.
chickpeas, mayonnaise, lemon juice, mustard, paprika, red onion, nutritional yeast, salt, fresh black pepper
Taken from www.food.com/recipe/easy-chickpea-salad-351625 (may not work)