Girl's Festival Bento With Easy Onigiri
- 1 bowl Plain cooked rice
- 1 Nori seaweed
- 1 slice Ham (beer sausage)
- 1 Cucumber
- 1 dash Ketchup
- 1 Sliced cheese
- 1 dash Mayonnaise
- 2 stick Imitation crab sticks
- 1 stick Uncooked spaghetti
- Place one imitation crab stick into the bento to represent the doll stand.
- Shape the cooked rice into a roughly triangle shaped onigiri.
- Cut the ham according to the photo.
- The slit in the middle doesn't need to be in the shape of the letter "V".
- Wrap the ham around the onigiri.
- Fix the edges in place with the pasta.
- The pasta is still sticking out of this onigiri in the photo to make it easy to understand.
- Peel the cucumber and wrap a slice around the second onigiri.
- Fix the edges of the cucumber in place in the same way as the ham.
- Use the red part of the imitation crab stick to add a line to the edges of the collars.
- Cut the sliced cheese using a tooth pick.
- Cut them into the shape of a fan and bat.
- Spread some mayonnaise onto the nori and stick the cheese shapes on top.
- Cut the nori around the cheese slightly bigger than the original shape.
- Cut the hair like this.
- Fix the hair and accessories onto the onigiri with mayonnaise.
- I made the nose and eyes with a nori puncher.
- Use ketchup to draw the cheeks on.
- I decorated the doll stand with sliced cheese and nori cut in the shape of flowers.
rice, ham, cucumber, ketchup, cheese, mayonnaise, crab sticks, spaghetti
Taken from cookpad.com/us/recipes/151887-girls-festival-bento-with-easy-onigiri (may not work)