Aunt Gerri's Cornbread
- 1 14 cups yellow cornmeal
- 1 14 cups cornflour (masa harina or could use flour)
- 12 cup sugar
- 14 cup canola oil
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 3 eggs, beaten
- 2 cups milk (buttermilk is nice too)
- 10 ounces creamed corn (canned)
- 5 ounces corn
- 1 12 cups cheddar cheese, grated
- 1 cup onion, grated
- 4 ounces jalapenos
- Preheat oven to 425.
- Mix all together and pour into pan.
- Bake for 30-45 minutes.
yellow cornmeal, cornflour, sugar, canola oil, baking powder, baking soda, salt, eggs, milk, corn, corn, cheddar cheese, onion, jalapenos
Taken from www.food.com/recipe/aunt-gerris-cornbread-451675 (may not work)