Avocado-Basil Dressing

• 1 avocado
• 1/2 cup fresh basil leaves
• 1 clove garlic
• Juice of one or more limes
• 1/4 cup olive oil
• Salt
• freshly ground pepper

1. Put all ingredients in a mini food processor or blender and puree until smooth; add a few drops of water if you like a thinner dressing.

avocado, fresh basil, clove garlic, olive oil, salt, freshly ground pepper

Taken from cooking.nytimes.com/recipes/1012695 (may not work)