Spinach and Tomato Pizza

• 1 whole Flour Tortilla
• 1 whole Tomato, Sliced
• 10 leaves Spinach, Torn
• 1 slice Mozzarella Cheese
• 1 teaspoon Parmesan Cheese
• Olive Oil
• Salt
• Pepper
• Italian Seasoning

1. 1.
2. Preheat oven to 350 degrees.
3. 2.
4. Drizzle a bit of olive oil onto the tortilla.
5. Layer on spinach and tomatoes.
6. Sprinkle with desired amount of salt, pepper, and Italian seasonings.
7. 3.
8. Place in the oven for about 7 minutes, or until the edges of the tortilla start to brown.
9. 4.
10. Pull the pizza out of the oven and add the mozzarella and parmesan.
11. Bake for 3 to 4 minutes, or until cheese is melted and bubbly.
12. Season with more salt and pepper, if desired.

flour tortilla, tomato, mozzarella cheese, parmesan cheese, olive oil, salt, pepper, italian seasoning

Taken from tastykitchen.com/recipes/main-courses/spinach-and-tomato-e2809cpizzae2809d/ (may not work)