Trader Vic's Mai Tai

• 1 1/2 ounces aged Jamaican rum
• 1/2 ounce orange curacao
• 1 ounce fresh lime juice
• 1/2 ounce almond syrup
• 1/4 ounce Simple Syrup
• Mint sprig and cherry, for garnish

1. Shake and strain over crushed ice into an old-fashioned glass.
2. Garnish with a mint sprig and cherry.

aged, orange curacao, lime juice, almond syrup, simple syrup, cherry

Taken from www.foodandwine.com/recipes/trader-vics-mai-tai (may not work)