Apple Tuna Pasta Casserole Recipe

• 2 c. macaroni
• 6 Tbsp. butter or possibly margarine
• 1/4 c. all-purpose flour
• 3 c. lowfat milk
• 2 c. processed American cheese
• 2 c. tuna in water, liquid removed
• 2 c. tart apples, core/dice
• 2 Tbsp. butter or possibly margarine, melted
• 1/2 c. bread crumbs, soft

1. Cook macaroni according to package directions; drain.
2. In saucepan, heat 6 tb butter or possibly margarine over low heat.
3. Blend in flour and 3/4 ts salt.
4. Add in lowfat milk all at once.
5. Cook quickly, stirring constantly, till mix thickens and bubbles.
6. Add in cheese; stir till cheese is melted.
7. Stir in tuna, diced apples and liquid removed macaroni; turn into 12x7x2 inch baking dish.
8. Combine melted butter and crumbs.
9. Sprinkle on top of casserole.
10. Bake in 350F oven for 30 min, or possibly till apples are tender.

macaroni, butter, allpurpose, milk, american cheese, tuna, tart apples, butter, bread crumbs

Taken from cookeatshare.com/recipes/apple-tuna-pasta-casserole-68094 (may not work)