Brimstone *******extremely hot sauce ******

• 2 red bell peppers, roasted & peeled
• 24 habanero peppers, stemmed
• 18 red savino habaneros,stemmed
• 3 jalpenos, stemmed
• 1 medium onion, chopped
• 8 clove garlic
• 1 tbsp thyme
• 2 bunch fresh cilantro
• 1 bottle, Texas Pete
• 1 tbsp kosher salt
• 3 tbsp pumpkin seeds
• 2 tbsp cumin
• 6 oz white vinegar
• 12 oz white distilled vinegar
• 6 limes,juice only

1. combine ingredients in stainless steel.
2. or glass saucepan, too 200F for 5 minutes, puree mixture, pour into sterilized jars

red bell peppers, peppers, onion, garlic, thyme, fresh cilantro, kosher salt, pumpkin seeds, cumin, white vinegar, vinegar, only

Taken from cookpad.com/us/recipes/333369-brimstone-extremely-hot-sauce (may not work)