Seasonal Fruit Parfaits

• 1 cup cooked quinoa, chilled
• 18 teaspoon salt
• 3 tablespoons honey or 3 tablespoons maple syrup
• 1 cup plain Greek yogurt
• 1 12 cups seasonal fruit

1. In a small bowl, combine quinoa, salt and 2 tablespoons of the honey.
2. Spoon half of the yogurt into each parfait glass.
3. Top each with half the quinoa mixture and half of the fruit.
4. Drizzle with the remaining honey.

quinoa, salt, honey, yogurt, fruit

Taken from www.food.com/recipe/seasonal-fruit-parfaits-507762 (may not work)