Mom Molinatto's Pizzelles
- 1 dozen egg
- 2 cups oleo, melted (crisco)
- 1 12 cups sugar
- 8 cups flour
- 14 teaspoon salt
- 6 teaspoons baking powder
- 1 tablespoon anise oil or 1 tablespoon extract
- 2 tablespoons anise seed
- Sift together flour, salt, and baking powder, set aside.
- Mix eggs, sugar, oleo, extract (or oil) and seed.
- Add flour mixture to egg mixture a little at a time.
- Mix well, if too sticky add a little more flour.
- Drop on hot pizzelle iron and cook until golden.
egg, oleo, sugar, flour, salt, baking powder, anise oil, anise seed
Taken from www.food.com/recipe/mom-molinattos-pizzelles-233303 (may not work)