That Sounds Gross! Jalapeno Dip
- 2 (8 ounce) packages cream cheese
- 1 cup mayonnaise
- 1 (4 ounce) canchopped green chilies, drained
- 2 ounces canned diced jalapeno peppers, drained
- 1 cup grated parmesan cheese
- Stir together cream cheese and mayonnaise in a large bowl until smooth.
- Stir in green chilies and jalapeno peppers.
- Pour mixture into a microwave safe serving dish, and sprinkle with Parmesan cheese.
- Microwave on High until hot, about 3 minutes.
- Can also be baked at 350 for about 10 minutes.
cream cheese, mayonnaise, green chilies, jalapeno peppers, parmesan cheese
Taken from www.food.com/recipe/that-sounds-gross-jalapeno-dip-444276 (may not work)