Oven Roasted Chicken and Potatoes

• 4 Chicken pieces (any kind you want)
• 2 medium Potates
• 1 Minced Garlic (to taste)
• 1 Minced Onion (to taste)
• 1 Salt (to taste)
• 1 Pepper (to taste)
• 1 Oil

1. Preheat oven to 350F
2. Clean and dice potatoes about 1in in size.
3. Add to large bowl and pour small amount of oil on top.
4. Enough to coat.
5. Toss to coat potatoes, then add garlic, onions, salt and pepper.
6. Then toss again.
7. Add to 9x13 baking dish.
8. Repeat with chicken and add to baking dish.
9. Arrange potatoes around chicken.
10. Bake uncovered for 1 hour or until skin is crispy and potatoes are tender.

chicken, potates, garlic, onion, salt, pepper, oil

Taken from cookpad.com/us/recipes/350541-oven-roasted-chicken-and-potatoes (may not work)