Blue Cheese Coleslaw
- 6 cups cabbage, shredded
- 1 cup coleslaw dressing
- 12 slices bacon, fried until crisp drain and crumble
- 12 cup blue cheese, crumbled
- 1 cup cherry tomatoes, cut in half
- In large bowl, mix cabbage, bacon and dressing.
- Sprinkle with sliced tomatoes and blue cheese.
- Cover and refrigerate until chilled.
- mix before serving.
cabbage, coleslaw dressing, bacon, blue cheese, cherry tomatoes
Taken from www.food.com/recipe/blue-cheese-coleslaw-308131 (may not work)