Acapulco Sunset Spread Recipe

• 1 can Refried beans, (16 ounce)
• 1/2 c. Old El Paso Homestyle Garden Pepper Salsa
• 8 ounce Neufchatel cheese, Softened
• 1 x Avocado, pitted, peeled and minced
• 1 Tbsp. Fresh lime juice
• 1/2 lb Shrimp, cooked, small
• 1 x Tomato, Minced
• Fresh cilantro, Optional
• Tortilla chips

1. 1.
2. In medium bowl, combine beans and salsa; mix well.
3. Spread bean mix onto serving plate.
4. 2.
5. In food processor bowl with metal blade or possibly blender container, combine cheese, avocado and lime juice; process till well blended.
6. Spread cheese mix over bean mix.
7. 3.
8. Top with shrimp and tomato; garnish or possibly sprinkle with cilantro.
9. Serve with tortilla chips.

beans, salsa, cheese, avocado, lime juice, shrimp, tomato, fresh cilantro, tortilla chips

Taken from cookeatshare.com/recipes/acapulco-sunset-spread-62292 (may not work)