Mrs. Berry'S Berry Coffee Cake

• Cake:
• 2 cups baking mix
• 1 (10 ounce) package boysenberries
• 2/3 cup milk
• 1 egg
• 2 tablespoons brown sugar
• 1/2 teaspoon vanilla extract
• Streusel Topping:
• 1/3 cup baking mix
• 1/3 cup brown sugar
• 1 pinch ground cinnamon, or to taste
• 2 tablespoons butter, or to taste

1. Preheat oven to 400 degrees F (200 degrees C). Grease a 9x11-inch baking pan.
2. Mix 2 cups baking mix, boysenberries, milk, egg, 2 tablespoons brown sugar, and vanilla extract in a bowl until batter is moist, about 30 seconds. Pour batter into baking pan.
3. Combine 1/3 cup baking mix, 1/3 cup brown sugar, and ground cinnamon in a bowl; cut in 2 tablespoons butter with a fork, until mixture resembles coarse crumbles. Sprinkle crumbles over the batter until covered.
4. Bake in the preheated oven until a toothpick comes out clean, 20 to 25 minutes.

baking mix, boysenberries, milk, egg, brown sugar, vanilla, streusel topping, baking mix, brown sugar, ground cinnamon, butter

Taken from www.allrecipes.com/recipe/254224/mrs-berrys-berry-coffee-cake/ (may not work)