Curried Oysters with Banana Salsa
- 4 tablespoons curry powder
- 4 tablespoons butter or margarine, melted
- 2 tablespoons shallots minced
- 2 Cloves garlic blanch and pureed
- 2 cups fish fumet
- 2 cups heavy whipping cream
- 1 each lime juice
- 1 teaspoon salt or to taste
- 20 each oysters wellfleet, large
- 2 pounds whitefish trimmings
- 1 cup mushrooms sliced
- 1 each carrots small, chopped
- 1 each onions white, medium, sliced thin
- 1 cup oyster liqueur
- 1 cup white wine
- 4 cups water
- 1 each bay leaves
- 1 teaspoon peppercorns
- 1/2 teaspoon fennel seeds
- 2 Sprigs parsley leaves
- 1 teaspoon thyme fresh, minced
- 4 each bananas red, ripe
- 2 teaspoons serrano chiles minced
- 2 tablespoons corn oil
- 2 tablespoons lime juice
- 2 tablespoons cilantro minced
- 2 teaspoons mint leaves minced
- 2 tablespoons tamarind
- 1/2 cup sweet red bell peppers
- Cut the red bananas into 1/4 inch dice.
- Cut the red pepper into 1/4 inch dice.
- In a very heavy skillet, saute the curry powder in the butter until fragrant.
- Stir in the shallots and garlic, and add the fumet.
- Reduce the mixture until 1/4 cup remains.
- Whisk in the cream and continue reducing until slightly thick.
- Whisk in the lime juice and salt.
- Broil or grill the oysters over pecan or mesquite until they open.
- Remove the top shell, pour the curry sauce over them and top with the Banana Salsa.
- Fish Fumet: Combine all of the ingredients in a large saucepan and bring to a boil.
- Lower the heat and simmer for 40 minutes.
- Remove from the heat and let sit for another 30 minutes.
- Strain and reserve the liquid.
- Banana Salsa: Mix all of the ingredients together blending well.
curry powder, butter, shallots, garlic, fish fumet, heavy whipping cream, lime juice, salt, oysters wellfleet, whitefish trimmings, mushrooms, carrots, onions white, oyster liqueur, white wine, water, bay leaves, peppercorns, fennel seeds, parsley, thyme, bananas red, serrano chiles, corn oil, lime juice, cilantro, mint, tamarind, sweet red bell peppers
Taken from recipeland.com/recipe/v/curried-oysters-banana-salsa-40638 (may not work)