Grilled Peaches with Sweetened Sour Cream

• 4 peaches, halved and pitted
• 2 tablespoons melted unsalted butter
• 1/2 cup sour cream
• 1 tablespoon light brown sugar
• 1 cup crushed amaretti cookies

1. Heat a grill to medium-low.
2. Brush both sides of the peaches with some butter.
3. Place the peaches on the grill; cover the grill, and cook until the peaches are charred and softened, 4 to 5 minutes per side.
4. Set aside.
5. In a small bowl, whisk together the sour cream and sugar.
6. Spoon the mixture over the peaches; sprinkle with the crushed cookies.

peaches, butter, sour cream, light brown sugar, amaretti cookies

Taken from www.epicurious.com/recipes/food/views/grilled-peaches-with-sweetened-sour-cream-383265 (may not work)