Cold Seared Steak With Tomatoes And Soy
- steak to your liking (onthe grill if possible)
- cherry tomatoes
- ginger
- garlic
- soy sauce
- sesame oil
- squeeze of lime juice
- cilantro
- basil or mint
- lime wedges.
- Cook some steak to your liking (on the grill if possible), let it cool completely, then slice it.
- On the day youre going to eat it, toss with plenty of halved cherry tomatoes, grated ginger and garlic, soy sauce, a little sesame oil and a squeeze of lime juice.
- Scatter with cilantro, basil or mint (or a combination) before serving with lime wedges.
cherry tomatoes, ginger, garlic, soy sauce, sesame oil, lime juice, cilantro, basil, lime wedges
Taken from cooking.nytimes.com/recipes/1016733 (may not work)